HEARTH
Artisan Bread
THE ART OF ARTISAN BREAD
At Hearth Artisan Bread, we are artisan bakers specializing in hand-crafted bread, bagels and viennoiserie. All of our bakery products are mixed, shaped and baked on site in our Plymouth, MA location.
Our founder, Peter Nyberg has been an artisan baker for more than 30 years having entered the baking scene in the 1990’s during the heyday of artisan bread. Peter, along with his dedicated team, are delighted to bring their vision and creativity to the South Shore and greater Boston areas and look forward to seeing you at our bakery soon.
“evolution of a bakery takes vision, patience, sacrifice, dedication, determination and an endless effort to improve" Peter Nyberg
Our breads are crafted by hand daily and are created with the traditions of 18th century French and German breadmaking in mind. The majority of our breads are made with a proprietary levain/starter that our founder Peter Nyberg created decades ago.
Made by hand every day. Our bagels and cream cheeses are available in a variety of flavors
Our pizza is available weekly on Thursday, Friday & Saturday from 11AM - 8PM. Breakfast sandwiches are available every day.
GUESTS’ WORDS
5 / 5
highest quality and flavor
“Their baked goods and creations have consistently been of the highest quality and flavor. They have never let us down.”
5 / 5
Such a great bagel.
“Such a great bagel. Ordered the everything with chive cream cheese. Also got some great cookies and a cinnamon roll. Highly recommend. I’ll be going back for sure.”
5 / 5
Probably the best I've ever had.
“A friend told me about this place....Wow! Not only the biggest bagel I've ever seen, but probably the best I've ever had. I'm Jewish and from Boston. I know the difference between good and bad. Absolutely incredible and my wife and I can't wait to go back. Great iced coffee too!”
Artisan Bread & Bagels
