Discover What Makes Our Fresh-Baked Artisanal Breads Special

About Hearth’s Artisan Breads

At Hearth Artisan Bread, we are artisan bakers specializing in hand-crafted bread created with the traditions of 18th-century bread making in mind. We are committed to serving our customers and providing the best tasting loaves of bread possible. Making bread demands and deserves 100% commitment and careful attention to detail in order to make it the best that it can be. Our goal is to ensure that our bread is always the finest quality and best tasting bread available. One of the major components of a great tasting bread is the use of high-quality ingredients. We take pride in the purity of our ingredients, using a variety of all-natural grains in our bread.


Peter Nyberg bakes artisan bread daily for both retail and wholesale

Some of our retail breads include

French Country


Bakers Harvest 


Simply Seedy 

Fruit nut


White Choc Apricot - Fri / Sat / Sun

Irish Soda Bread ( March )

Brioche buns

Four Cheese - Fri / Sat / Sun


Onion Ficelle

Kalamata olive

Cranberry Orange Candied Ginger

Jewish Rye Sandwich loaf

Marble Rye Sandwich Loaf

Pumpernickel Sandwich Loaf

Whole Wheat Sandwich Loaf

Scali / Sesame Semolina - Fri / Sat / Sun